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Welcome to Taco Heart

Taco Heart in Philadelphia brings Tex-Mex delights to your taste buds, offering a variety of breakfast tacos and flavorful dishes. With vegan options available, this spot caters to all preferences. Customers rave about the friendly service and fresh, delicious Migas tacos. The cozy atmosphere and self-service ordering make dining here a pleasant experience. While some find the prices a bit high, the quality and taste of the food make it worth it. Whether you're a fan of traditional or innovative flavors, Taco Heart is a must-visit for a satisfying Tex-Mex meal.

LOCATIONS
  • Taco Heart
    1001 E Passyunk Ave Philadelphia, PA 19147
    1001 E Passyunk Ave Philadelphia, PA 19147 Hotline: (445) 230-0345

Welcome to Taco Heart, a Tex-Mex gem located at 1001 E Passyunk Ave in Philadelphia, PA. Known for their delicious breakfast and brunch offerings, Taco Heart is a must-visit spot for all taco enthusiasts.

With a wide range of options, from the NXTX Burnt Ends to the Migas Maximus, Taco Heart offers a variety of flavors to satisfy your cravings. Their menu also includes vegan options, making it a versatile choice for all diners.

Customers rave about the fresh ingredients and friendly service at Taco Heart. Whether you're dining in or getting takeout, you can expect a great experience every time.

Don't miss out on their signature dishes like the Short Rib Quesadilla and the Chorizo, Egg, & Cheese Breakfast Tacos. Each bite is packed with flavor and will leave you wanting more.

So, if you're looking for a cozy corner spot with tasty tacos and a welcoming atmosphere, make sure to stop by Taco Heart. You won't be disappointed!

START YOUR REVIEW OF Taco Heart
Royz A.
Royz A.

If you consider a quick and delicious breakfast/ meal Taco Heart is the place to please your craving

Sunny S.
Sunny S.

The service was amazing, very friendly atmosphere and the staff. The Migas tacos were excellent on the freshly made tortillas. Everything was fresh and tasted great!

Carolina J.
Carolina J.

Tacos are a little spendy but very tasty. I ordered on the toast website which has different options from yelp. I was unable to get a veggie potato taco or customize on the toast website. I was going to order via yelp but noticed significantly higher prices . My tip is add customizable options via toast website to order ahead. Overall solid spot

Julie C.
Julie C.

Great taco spot in Philly! Super tasty and the service is super convenient. I ordered right on the monitor and paid on screen after the staff handed me a menu and informed me how to order when I'm ready. It's pretty much self service! I grabbed two seats indoors. It was kind of hot outside and there are about 7-8 seats inside, but if you like the heat, there are plenty of tables and chairs outdoors! The puffy chips and queso (with guac and chorizo) are super filling, equivalent to like 4 tacos. My husband and I did stuff our faces with 5 tacos and all the queso with chips.

Mayumi S.
Mayumi S.

It was little cozy restaurant. Casher people are nice and very knowledgeable and passionate about their food ! It was good. We went lunch time so breakfast menu was gone but got regular taco and chips with queso. Mistake was I got chorizo queso . And beef taco. Both meat. Little bit heavy for me. May be next time come here get another menu may be 1 veg taco or 1 veg queso. But taste wise both great! Little expensive side but it's ok not break a bank because only I can eat just amount of food!

Michelle G.
Michelle G.

Very cute corner spot - easy to order online or at the kiosk inside I got the chorizo egg and cheese and the hibiscus lime drink. It was perfect. Flavorful - so well executed and fast. Salsas included- they were very flavorful I sat outside it was a great start to my day

Sharika M.
Sharika M.

Dropping a star because it is definitely overpriced. I acknowledge that Austin tacos are packed and small but I could eat maybe 10 of these tacos in one sitting. One taco ranges from $5-$8. However, everything else was excellent. Upon entering, we were explained the menu. I don't know the gentleman's name who welcomed us and went through the entire menu for us! We were told the flour tortilla has pork in and I truly appreciated the transparency. We were told to swap out with the vegan tortilla. Migas - egg, tortilla chips, tomato, onion, cilantro, cheese, avocado Solid, inspired to make it at home. Bouldin Creek -vegetarian refried black beans, sweet potato, broccoli, Bandit vegan cheese, avocado Also good, the sweet potato was cooked perfectly Fish Taco- tajín seared fish filet, cole slaw, pico de gallo, avocado Fish smelled fresh, I could be wrong but it did not seem like it was cooked from frozen fish Horchata Cold Brew - I had high hopes, I am a huge fan of horchata but the execution was not there. I think the cold brew is overpowering. I wonder if instead of cold brew, if the horchata was mixed with iced coffee , it would be an improvement.

Justina A.
Justina A.

Loved this cute taco spot that's located in the corner of two streets in South Philly. When my friend and I walked in, we were immediately greeted by the friendliest workers! The cashier was super patient with us because we took forever to decide what we wanted to order. The workers asked if it was our first time at Taco Heart and they explained the menu to us, which I appreciated. I tried the Migas Maximus taco and it came out pretty quickly! I was even able to modify it by asking for the queso on the side. The taco was warm and packed with flavor! The flour tortilla was sooo soft- I loved it! There were also 4 different salsas/sauces at the front to try out. I really enjoyed the brown one, which was spicy! It was a nice addition to the taco :) These tacos are pretty pricey (the Migas Maximus was $7 for one taco), but I'd definitely try it out if you're in the area. It also seemed like this place had a lot of regulars. It was cute seeing them be greeted by the workers! Service here is incredible and there's definitely good reason why there are regulars here.

Yuna C.
Yuna C.

Heard about how great the breakfast tacos here were, but came a little too late and full, so we tried a different menu option! The Chorizo Queso with the Puffy Chips would have been ideal for us to take to go and munch on at home while watching a game, movie, etc. The chips are thick, crispy, and puffy (like the name suggests!), allowing more surface area and structural integrity to scoop more dip than your standard tortilla chips. By the way, there's also guacamole hidden in this dip!

Megan C.
Megan C.

I was at a communal dinner recently in the upstairs room at Wilder when one of my dining mates mentioned they were from Texas. They were chatting about Austin delicacies and the magic of the breakfast taco came up, and that the only place they truly felt like they could have a taste of home in Philly was at Taco Heart. I quickly added it to my bookmarks after the entire table started raving, and had my first taste of Taco Heart over the weekend! The raves are warranted, people. If you're like me and maybe a bit skeptical: "it's a breakfast taco...it simply cannot be that special" I am happy to report that it is the MOST special. A few pro tips to make your experience great: 1) Order ahead. They have a really easy ordering system inside, but it gets BUSY on weekends, so your best bet is to have your order waiting for you upon arrival. I will say, the staff here does and amazing job explaining menu items and what to expect, so the "in-person" experience is also worthwhile if you have the time. 2) Two tacos is 100% a full meal. 3) Don't skip any of the salsas! They are out at the table and all SO good - great heat and great flavor. 4) Flour tortilla is a MUST. I am sure the other options are great too, but the made in house tortillas is arguably what makes these tacos so special. Other than that, you can't go wrong with any taco on the menu. The Migas was my favorite. The tacos are perfectly proportioned, ideal hangover food, and reasonably priced. This is a can't-miss dining experience and really the only place doing it at this caliber. Dreaming of my next stop at Taco Heart!